This Buffalo Chicken Cottage Cheese is a fun twist on a classic meal! It features creamy cottage cheese mixed with spicy buffalo chicken for a tasty treat.
I love how it’s high in protein and super easy to make. Perfect for a snack or a light lunch—just mix, scoop, and enjoy. Just try not to eat it all in one sitting! 😄
Key Ingredients & Substitutions
Chicken: Shredded or diced cooked chicken breast is key for this recipe. You can use rotisserie chicken for convenience or any leftover cooked chicken you might have. For a vegetarian option, chickpeas or tofu can work well, too!
Cottage Cheese: You can use full fat or low fat cottage cheese based on your preference. If you’re looking for a dairy-free version, consider substituting with silken tofu or a plant-based yogurt for a similar creaminess.
Buffalo Wing Sauce: This gives the dish its kick! Feel free to adjust the amount to suit your spice tolerance. If you’re looking to lower the heat, a milder hot sauce mixed with extra butter or olive oil can be a good alternative.
Dressing: Ranch and blue cheese dressings add a nice cool contrast to the spicy chicken. If you want a healthier choice, try a yogurt-based ranch or a homemade vinaigrette!
How Do You Ensure the Flavors Blend Well?
Mixing the ingredients properly is essential for a balanced flavor. Start by thoroughly coating the chicken with buffalo sauce, ensuring every piece is covered—it maximizes the spiciness! Then, when adding the cottage cheese, fold gently to keep it creamy.
- After mixing in other spices, taste the mixture and adjust seasoning as needed. You can always add more garlic powder or buffalo sauce!
- Let the mixture sit for a few minutes before serving. This helps the flavors meld together nicely.
Buffalo Chicken Cottage Cheese
Ingredients You’ll Need:
Main Ingredients:
- 1 cup cooked chicken breast, shredded or diced
- 1 cup cottage cheese (full fat or low fat based on preference)
Flavor Add-Ins:
- 1/4 cup buffalo wing sauce (adjust to taste)
- 2 tablespoons ranch or blue cheese dressing
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt and pepper to taste
Garnish and Serving:
- Chopped chives or green onions for garnish
- Celery sticks, for serving (optional)
How Much Time Will You Need?
This recipe takes about 10 minutes to prepare and can be served immediately or chilled for a bit. It’s a quick and easy dish that’s perfect for a snack or a light meal!
Step-by-Step Instructions:
1. Mixing the Chicken and Sauce:
In a medium-sized bowl, take your cooked chicken and pour in the buffalo wing sauce. Mix everything together really well so that the chicken is nicely coated with the sauce. The more saucy, the better!
2. Adding the Cottage Cheese:
Next, gently add the cottage cheese to the chicken mixture. Using a spatula, fold the cheese into the chicken so it all mixes but still looks creamy. We want that nice, fluffy cottage cheese texture to shine through!
3. Seasoning:
Now it’s time to spice things up! Sprinkle in the garlic powder, onion powder, and add salt and pepper to taste. Give everything a good stir, and don’t be afraid to taste as you go to see if you’d like to add more seasoning.
4. Serving the Dish:
Take a serving bowl and spoon the buffalo chicken cottage cheese mixture into it. You can make it look fancy or just pile it in—your call!
5. Adding The Dressing:
On one side of the bowl, drizzle in the ranch or blue cheese dressing. This will contrast beautifully with the spiciness of the buffalo chicken.
6. Garnishing:
For a little extra flavor and color, sprinkle chopped chives or green onions on top of your cottage cheese mixture. They add a nice crunch and freshness!
7. Ready to Enjoy:
You can serve this delicious dish chilled or at room temperature. Pair it with celery sticks or other fresh veggies for dipping. Enjoy your protein-packed, creamy, and spicy snack or light meal!
Can I Use Shredded Rotisserie Chicken Instead?
Absolutely! Rotisserie chicken is a fantastic shortcut and adds great flavor. Just shred the chicken off the bone and use it in the recipe as you would regular cooked chicken.
How Can I Make This Dish Spicier?
If you want to add more heat, consider using a spicier buffalo wing sauce or adding extras like cayenne pepper or sliced jalapeños to the mix. You can also adjust the amount of buffalo wing sauce to your taste preference.
Can I Store Leftovers?
Yes! Store any leftover buffalo chicken cottage cheese in an airtight container in the fridge for up to 3 days. Just give it a good stir before serving again, as some separation may occur.
What Can I Serve This With?
This dish is great on its own, but you can serve it with celery sticks, carrot sticks, or bell pepper strips as fresh and crunchy dippers. It also pairs well with tortilla chips for an extra treat!
